


Vermicelli
500g or 12Kg multipack
Al dente in:
Pairings:
Intensity:
Add the pin-up apron to your order, perfect for a gift or to prepare your pasta dish with a unique style
Pickup available at Pastificio Di Martino a Gragnano
Usually ready in 2-4 days
Vermicelli
Size: 1 pack
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Pastificio Di Martino a Gragnano
Pickup available, usually ready in 2-4 days
Via Castellammare 82
80054 Gragnano NA
Italy
A long shape similar to Spaghetti, characterized by a thicker diameter and very ancient origins. Thanks to their versatility, Vermicelli lend themselves to the most varied combinations and also go well with quick and traditional condiments of Italian cuisine such as a classic tomato and basil sauce or a timeless garlic, oil and chili pepper. Pasta maker's tip: in the cold season try breaking them and dropping them into steaming legume soups.
Our pasta is IGP certified Gragnano Pasta, Bronze die, slowly dried at low temperatures, produced with 100% Italian durum wheat semolina and local spring water.
Bronze die

Gragnano I.G.P. pasta, 100% Italian wheat
Our semolina is born in the fields of Southern Italy, dedicated to the cultivation of durum wheat for over 2000 years. We select the best varieties, characterized by excellent quality and a high percentage of proteins
Try this format with one of our recipes
DISCOVER MOREDiscover the brand new Box...
Box Summer By Martino
The new Summer Di Martino box is born, inside you can find all the I.G.P. pasta shapes that match perfectly with the typical ingredients of the summer season, but there's more! Inside the Box you will also find a recipe book with many ideas for your dishes