Vermicelli

500g or 12Kg multipack

£1.42 £1.78 Sale Save
Size 1 pack

Item is in stock Only 0 left in stock Item is out of stock Item is unavailable

Al dente in:

Cooking Time
10 min

Pairings:

Fish 
Meat 
Pulses 
Seafood 
Shellfish 
Cheese

Intensity:

Instesity level
Instesity level
Instesity level
Instesity level
Instesity level

Add the pin-up apron to your order, perfect for a gift or to prepare your pasta dish with a unique style

A long shape similar to Spaghetti, characterized by a thicker diameter and very ancient origins. Thanks to their versatility, Vermicelli lend themselves to the most varied combinations and also go well with quick and traditional condiments of Italian cuisine such as a classic tomato and basil sauce or a timeless garlic, oil and chili pepper. Pasta maker's tip: in the cold season try breaking them and dropping them into steaming legume soups.


Our pasta is IGP certified Gragnano Pasta, Bronze die, slowly dried at low temperatures, produced with 100% Italian durum wheat semolina and local spring water.

Bronze die

Energy 1502kJ/354kcal
Fat 1,3 g
of which saturates 0,3 g
Carbohydrate 70,0 g
of which sugars 3,3 g
Fibre 3,3 g
Protein 14,0 g
Salt <0,01 g

  • Mantecata
  • Minestrata

Pasta di Gragnano I.G.P.

Durum wheat semolina pasta

Ingredients: durum wheat semolina, water

Where we ship

We deliver our products wherever you want, except for countries not listed on the checkout page. Shipping costs are optimized based on the weight of the package and the geographical area of ​​delivery. You can carry out a cost simulation directly from your cart before completing the purchase

Delivery time

Order processing times are normally 3-5 working days (Monday to Friday)
Courier delivery times depend on the destination countries:
Italy: 3-5 working days
Europe: 5-7 working days
Other countries: 7-12 working days

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Billing

The Seller will send the invoice in paper format in the envelope containing the transport documents accompanying the goods

Gragnano I.G.P. pasta, 100% Italian wheat

Our semolina is born in the fields of Southern Italy, dedicated to the cultivation of durum wheat for over 2000 years. We select the best varieties, characterized by excellent quality and a high percentage of proteins

Try this format with one of our recipes

DISCOVER MORE

Discover the brand new Box...

Box Summer By Martino

The new Summer Di Martino box is born, inside you can find all the I.G.P. pasta shapes that match perfectly with the typical ingredients of the summer season, but there's more! Inside the Box you will also find a recipe book with many ideas for your dishes

Buy now