It is an ideal format for a baked preparation, a tasty aperitif or in a sweet version served as a dessert, perhaps filled with mascarpone cream with a sprinkling of cocoa.

The delicious idea: drain our Paccheri 5 minutes before the cooking time suggested on the package, fill them with your favorite filling, bread them and fry them: here's a perfect finger food to amaze your friends at aperitif time!

Preparing a delicious and rich financier is like a work of art: it requires time, a minimum of skills, passion and care in execution.

No, they're not actually called Fusilli! In the Gragnano tradition, Tortiglioni are the typical format "twisted" around itself, whose shape allows all the sauces to be collected in a unique way.